YourTemeculaValleyRealtor

Archive for the ‘Recipe of the week’ Category

Macaroni & Cheese with Chicken

Posted by: Theresa DiCiolla on: October 2, 2009

Macaroni & Cheese with Chicken  Salad Oil 1 medium onion, minced 2 lb. fryer chicken, cut up 3 ½ cups water 2 chicken-flavored bouillon cubes 1 tsp. salt 1 tsp. paprika 1 (8 oz.) pkg. macaroni 1 lb. peas ½ lb. extra sharp cheddar cheese, shredded  In heavy 5 qt. Dutch oven, over medium heat, in [...]

Four Layer Dessert

Posted by: Theresa DiCiolla on: September 15, 2009

Four Layer Dessert  ½ cup butter or margarine 1 cup flour 1 cup chopped walnuts  Cut butter or margarine into flour and chopped walnuts.  Press into 9”x13” baking dish and bake for 15 minutes at 375°.  Cool.  1 – 8 oz package Philadelphia cream cheese 1 cup whipping cream or Cool Whip 1 cup powdered [...]

Bacon Stuffed Mushrooms

Posted by: Theresa DiCiolla on: September 8, 2009

Bacon Stuffed Mushrooms  1 lb. small Mushrooms 1 medium onion, minced 1 tsp. salt Dash of pepper ½ cup buttered bread crumbs 4 Slices bacon 2 Tbsp. minced green pepper 1/8 tsp. MSG 13 ounce pkg. cream cheese   Preheat oven to 375°.  Wash and dry mushrooms.  Remove stems, chop and reserve for stuffing.  Saute [...]

Chicken Parmesan

Posted by: Theresa DiCiolla on: September 1, 2009

Chicken Parmesan Ingredients: 4 boneless chicken breasts, pounded to 1/2 inch thickness 1 egg 1/2 cup milk seasoned bread crumbs 2 to 3 tablespoons olive oil 8 slices mozzarella cheese, or more 1 jar (16 oz) spaghetti sauce Parmesan cheese Preparation: Whisk together the egg and milk. Dip the chicken breasts in milk and egg [...]

Gerri’s Taco Casserole

Posted by: Theresa DiCiolla on: April 22, 2009

Gerri’s Taco Casserole   2 doz. Corn tortillas, cut into 8 pieces (like a pie) and fried OR 1 Lg. bag of Tortilla Chips 1 lg. onion, chopped 1 lg. green pepper, chopped 1 cup celery, chopped 1 ½ lbs. ground beef 2 cups cheddar cheese, shredded 1 – 16 oz. can tomato sauce   [...]

Crock Pot Tender Pot Roast

Posted by: Theresa DiCiolla on: February 23, 2009

Crock Pot Pot Roast…Delicious!

Chicken & Dumplings in the Crock Pot

Posted by: Theresa DiCiolla on: January 21, 2009

This recipe is fast and easy.  Best of all, it’s delicious. 2 cups baby carrots  2 potatoes – peeled and cut into bite size pieces celery – 3 stalks cleaned and chopped onion – 1 small chopped 2 chicken breasts cut into bite size pieces salt and pepper to taste 2 cans cream of chicken soup [...]


Follow

Get every new post delivered to your Inbox.